High Quality Non-GMO Isolated Soy Protein Dispersion Type

Tsanangudzo Pfupi

Tsanangudzo: Dispersion type yakasarudzika soy protein inogadzirwa kubva kumhando yepamusoro Isiri-GMO soya bhinzi, inogadzirwa uye yakagadzirirwa kushandiswa muchikafu chinovaka muviri, zviyo zvemangwanani, mabhawa emagetsi, extruded crisp, indasitiri yemukaka, chikafu chekuwedzera, protein shakes, zvinwiwa zvemitambo, protein powders. , zvekudya zvevacheche, zvekudya zvekuchengetedza hutano, zvigadzirwa zvezvinwiwa, nezvimwe.

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Product Detail

Product Customization

Product Tags

Parameter

Physical uye kemikari index
Color	jena rakajeka kana mukaka
Kunhuwa	normal uye bland
Protein (yakaoma hwaro, N× 6.25, %)	≥90
Hunyoro (%)	≤7.0
Mafuta (%)	≤1.0
PH	6-8
Madota (yakaoma nheyo,%)	≤6.0
Crude fiber (yakaoma hwaro,%)	≤0.5
Chikamu Saizi (100mesh,%)	≥95
Microbiological index
Yese plate count	≤20000CFU/g
Coliform	≤10CFU/100g
Mbiriso & Molds	≤50CFU/g
E.coli	＜3.0MPN/g
Salmonella	Negative

Product Features

Kuravira kwakanaka, yakaderera viscosity, yakanaka dispersibility, yakanyanya soluble, yakanaka kugadzikana

Rudzi ruchena mushure mekudzorera mvura, kwete nyore kuisa, kwete-guruva uye nani extrusion protein

Inokodzera chinwiwa, chikafu chekudya, mafomu evacheche, zviyo uye kutsiva mukaka

Batsira kuvandudza kukosha kwekudya uye kunaka kwezvigadzirwa.

Maitiro Okushandisa

Dispersion type yakasarudzika soy protein inogona kushandiswa muzvigadzirwa zvemukaka, zvinwiwa zvakasimba uye mamwe maindasitiri.
Kushandiswa muzvigadzirwa zvemukaka: Kuparadzira mhando yakatsaurwa soya mapuroteni zvigadzirwa zvinowedzerwa munhanho yekumisikidza yemukaka wemvura, yakasimudzwa zvizere, uye homogenization kurapwa inokurudzirwa, nepo mamwe mamiriro etekinoroji anoramba asina kuchinjika.
Kushandisa muchinwiwa chakasimba: Dispersion type soy protein isolate inosanganiswa nezvimwe zvinhu mbishi mune imwe chikamu.

Kurongedza uye Kuchengeta

Packaging: muCIQ-yakaongororwa Kraft mabhegi akaiswa mabhegi e polyethylene.

Huremu hweNet20 kg/bhegi, 25 kg/bhegi, kana kusvika kune zvinodiwa nemutengi.

Kutakura uye Kuchengeta: Chengetedza kure nemvura kana kunyorova panguva yekufambisa nekuchengetedza, uye kwete kurodha kana kuchengetwa pamwe nezvimwe zvinonhuwa.Inofanira kuchengetwa munzvimbo yakaoma inotonhorera inofefetera pane tembiricha iri pasi pe25 ℃ uye hunyoro huri pasi pe50%.

Sherufu hupenyu:Zvakanakisa mukati meMwedzi 18 pasi pemamiriro ekuchengetedza akakodzera kubva pazuva rekugadzira.

Zvakapfuura: High Quality Non-GMO Isolated Soy Protein muNutrition uye Beverage Formulation

Zvinotevera: High Quality Non-GMO Isolated Soy Protein Injection Type

Linyi shansong ine mhinduro yakanaka yekugutsa zvaunoda.
Kana zvigadzirwa zvedu zvazvino zvisiri 100% zvakakodzera, mainjiniya edu uye matekiniki achashanda pamwe chete kugadzira mhando nyowani.
Kana iwe uine chero hurongwa hwekuparura chigadzirwa chitsva kana uchida kuita imwe gadziriso pane yako yazvino magadzirirwo, isu tiripano kuti tikupe rutsigiro rwedu.